Fogo
John Slade was the most important
mercantile and developmental force in the early years of Fogo Island.
Through his recruitment of labourers in England and Ireland his use of
the truck system, and the longevity and stability of the business
dynasty he founded at Fogo, he shaped the society at Fogo unlike any
other force. The old-timers of Fogo still recall the name “Slade,”
there is landmarks and geographical features which bear Slade’s name,
and the Church of England in Fogo has a large plaque, inside the
building, memorializing Slade’s contributions to the community.
Although the route through which Slade entered the Newfoundland trade
was typical of his day, he exhibited a taste for innovation early in
his career. Fogo Island was the base from which John Slade launched
his successful and long lived mercantile dynasty.
Jeremiah Coghlan was the first
large-scale merchant to use Fogo as a base. After the “opening” of
Fogo in 1729, merchants from southern areas such as Trinity probably
skirted the coastline of Notre Dame Bay, establishing residents and
exploiting the seal and cod fisheries. The first thirty years of the
Fogo fishery, from 1729 until 1760 are in large part undocumented,
since the area was exploited in a random fashion. Coghlan was
established at Fogo Island by 1764, initially as an entrepreneur and
later as an agent for several Bristol merchants. One of the first to
recognize the potential value of the Labrador fisheries, Coghlan saw
Fogo as a suitably northern location from which to exploit Labrador.
He did not depend solely on seals and cod; salmon and furs rounded out
his mercantile pursuits. At the peak of his operation, Coghlan had
eight to ten ships supplying Newfoundland and carrying the spoils back
to England.
When Coghlan went bankrupt in
1782, his trade network and facilities in Fogo were taken over by
Thomas Street of Poole. Coghlan’s troubles were also an avenue for the
entrance of John Slade into the Fogo trade. Slade began his operations
at Fogo in the year of Coghlan’s downfall: 1782.
Benjamin Lester (1724-1802) was
another Poole merchant who, although based in Trinity, fished as far
north as Fogo. Lester’s heyday was during the 1770’s and 1780’s when
he made great profits from both the seal and cod fisheries. He was one
of the largest and most successful of the West Country merchants. In
the 1760’s Lester’s vessels made between fifty and one hundred voyages
per year between Trinity and Fogo Island. Lester possessed stages,
stores, wharves and other facilities at Tilting. Fogo Island was an
important northern base for Lester’s activities, and his Fogo Island
operation was based at Tilting Harbour and not Fogo Harbour, where
most large merchants usually congregated. Lester was probably the most
wealthy merchant in Poole, where he lived next door to John Slade, the
patriarch of the Newfoundland Slades. Lester and Coghlan were the
first to bring labourers from both England and Ireland to Fogo.
There were other, smaller
merchants at Fogo as well. From the opening of Fogo until the arrival
of Slade, and even during the Slade years, there were numerous
small-time operators who came and went. Several probably used Fogo as
a power or the growing power of Slade. When he opened up shop at Fogo
in 1782, Slade had two essential assets: a strong capital base
(financial support in Poole, probably from the merchant John Haitor)
and established market knowledge and connections.
The Career of John Slade
John Slade (1719-1792) entered
the Newfoundland trade during its most important years of growth and
change. Eventually he became quite wealthy, “exerting in the process
considerable economic influence upon the development of settlement in
northeastern Newfoundland and Labrador.
Born in Poole in 1719. John Slade
was one of eight children whose father, a mason and man of modest
means, died in 1727 leaving eight-year-old John Slade heir to only a
small plot of land and a few pounds. John received some basic
education, but soon left school, most likely to be apprenticed in
shipping and the fisheries, which were the main businesses of the town
of Poole. During John Slade’s formative years, Newfoundland became
extensively involved in the Newfoundland fisheries. These early
experiences helped mould him into a successful merchant.
Slade’s early years in the
fisheries were not particularly unusual or adventurous. His early
career was typical of that of many merchants who became successful in
the Newfoundland trade: beginning as a ship’s captain, he later became
a small shipowner. As Newfoundland settlements increased in number,
these captains established their own Newfoundland premises, leaving
caretakers in the fall to watch their investment. With the right
combination of business acumen and luck, a captain could develop his
own business, hire his own servants, and establish his own trading
networks in Newfoundland. This is how Slade began.
The first ship which Slade
acquired was a ninety-ton brig called the “Little John.” Slade’s
entrance into the trade as an independent captain was probably aided
by his marriage to Martha Haitor whose father, John Haitor, had been
successful in the Newfoundland trade in an earlier era. It is probable
that Slade’s marriage to Haitor was a business strategy. It is also
conceivable that Haitor himself arranged for his daughter to marry a
Newfoundland trader so that his little business empire could be
maintained,
By the 1740’s, John Slade was the
captain of ships which sailed to the Mediterranean, Ireland, and
Newfoundland. Slade’s first recorded visit to Newfoundland was in
1748. Between 1751 and 1753 Slade was master of a ship owned by
William Kittier of Poole, which sailed between Poole, Cork,
Newfoundland, and the Mediterranean. In 1753 Slade acquired a ship and
went into business for himself.
Slade began his work in the
1750’s in Notre Dame Bay, an area where only a few other English
merchants had attempted to establish posts. John Slade was a pioneer
in the sense that he diversified his exploitation quite early to
include salmon, furs, seals, and lumber. He did not concentrate solely
on cod as did most other West Country merchants in Newfoundland.
Slade’s business steadily grew.
By 1759 he was exporting various supplies from Poole and importing cod
oil and various types of furs, including seals. By the mid-1760’s he
had begun trading in Labrador and had extended his bases there to
encompass the cod, seal and salmon fisheries. In the early 1770’s the
Labrador operations were expanded to include other types of furs.
George Cartwright, the Labrador explorer, merchant and diarist
recorded the presence of Slade operations along the Labrador coast in
1773. A decade later in 1784-85 Slade and Company “had stations at
Battle and Fox Harbours, employing 16 men and taking 2300 seals.” In
1786, the Slades were also operating at Indian Arm and Dog Bay in
Labrador, and in that year they took sixty tierces of salmon, using
two boats and four men. Slade’s early and diverse successes in the
Labrador fisheries are a testament to his industriousness, luck and
the opportunities provided by northern Newfoundland.
By the mid-1770’s, Slade was a
typical mid-sized merchant. He had five ships, the large ones plying
the Atlantic to the Mediterranean markets and the smaller ones
supplying the various outposts along the coasts of Newfoundland and
Labrador. Slade traded with those areas of Europe most frequented by
other Newfoundland merchants. The dry-cured cod produced by Slade and
his planters was in demand in the hotter, more humid Mediterranean
climates of Portugal, Spain and Italy. Alicante, Oporto, Lisbon, and
Cadiz are some of the market destinations frequently mentioned in the
Slade papers. They were probably also the ports which Slade had
visited during his early days as a captain.
In the case of the Slades, as
with most Newfoundland traders, the production centre, Fogo in Slade’s
case, was one corner of a three-cornered trade system. Poole, the
ownership area, and southern Europe, the market area, completed the
triangular structure. Map Three, on the next page, illustrates the
movement of goods and labour between each of the three areas. The flow
of communications from one point of the triangle to the others was
vital to the health of the firm, a point stressed by Rosemary Ommer in
her PhD thesis.
By the outbreak of the American
Revolution in 1775, Slade had established Twillingate as his base. It
was not until 1782 when Jeremiah Coghlan folded up his Fogo operations
that Slade opened a second large outpost at Fogo. It is unclear
whether Slade moved his operation to Fogo en masse, leaving a token
store at Twillingate, or if the process was a protracted one, perhaps
taking several years to complete. Slade’s only experience with public
office was as a Naval Officer at Twillingate from 1774 to 1776. As
Naval Officer, Slade commanded no men, he simply collected certain
duties and taxes, assured a certain minimal level of military
preparedness, and was a visible representation of the Crown in this
remote corner of the British Empire.
Each fall, Slade returned to
Poole and spent the winter in his comfortable dwelling on Thames
Street, where he was the neighbour of other prominent Newfoundland
merchant families including the Lesters and the Purriers. By 1777
Slade gave up this migratory existence and resided year-round at
Poole.
Survival in the Newfoundland
trade required persistence, shrewdness, intelligence and luck. The
long life of Slade dynasty is proof that the Slade firm had ample
amounts of all these qualities. The trade was neither easy nor safe.
Storms, wars and conflicts with Indians and privateers were constant
dangers. Insight can be gained into the nature of the Newfoundland
trade as experienced by merchants such as Slade by examining some of
the hazards and setbacks they experienced in their quest for wealth.
Natural disasters due to the ever-hostile climate were a constant
danger. In 1775 Slade lost several vessels and ten fishing boats in a
storm. Another storm in 1782 seriously damaged the facilities at Fogo
and Twillingate. Wharves and stages were destroyed and at Twillingate
800 quintals of fish were lost. Another hazard was presented by the
Beothuck Indians, who moved from the interior of Newfoundland to the
coastal areas in the summer. Thomas Frith, a clerk of Slade at Fogo,
was attacked by a group of Beothucks while picking berries with two
young boys. Frith was killed and beheaded, but the two youngsters
escaped. They ran home and apparently arrived at Fogo settlement with
arrows sticking out of their backs.
In the late 1770’s Slade’s
business declined considerably, mostly due to privateers and man-made
disasters as opposed to natural disasters. The American war was a
difficult period for all Newfoundland merchants. It was extremely
difficult to acquire labourers because most able-bodied men were
pressed into military or naval service. Shipping was also curtailed
because of danger on the high seas and the loss of merchant ships to
wartime service. This spurred settlement, as migratory fishermen
decided to stay at Newfoundland rather than risk a journey back to
England or Ireland. In 1778 American privateers captured a Slade ship
in Labrador. The following spring Slade suffered a double blow when
another American ship attacked Twillingate and stole one of his brigs.
The Americans then ransacked Slade’s Battle Harbour facility in
Labrador and commandeered another of Slade’s ships.
During the war Slade had trouble
finding labourers and so was forced to play dirty himself. It was
during this period that Slade “stole” men who had already signed on to
work with Benjamin Lester. Slade, who lived next door to Lester in
Poole, waited outside Lester’s offices and when freshly-signed Lester
employee emerged, Slade bettered Lester’s terms and brought the men
into his own employ. The Slades also suffered the travails common to
any business venture. In a later period, when there was a Slade
establishment at Trinity Bay, an agent of Slade named James Lanigan
was sentenced to prison and deportation for the embezzlement of a
small amout of money.
Slade made the biggest profits of
his career after Coghlan’s failure in 1782. The ledgers from the Slade
Fogo operation indicate that from 1783 onwards, Slade traded with over
one hundred planters annually and employed between fifty and one
hundred servants. Map Four, on the next page, shows the distribution
of Slade outposts in 1785.
The 1787-88 season was a
typically good year for Slade. In that year his company collected
2.200 seal skins, 200 tierces (large barrels) of salmon, 400 bundles
of wooden hoops, 32 tons of seal oil, 2,000 gallons of train (cod)
oil, 3,000 quintals of fish (in modern terms about 336,000 pounds of
168 tons), 24,000 wooden staves, 15,000 feet of board, 32 sets of
oars, 30 pounds of beaver skins, 25 furs (fox, otter, marten) and
other small items. By the same year, 1788, Slade had five ocean-going
brigs, the “Delight,” the “Love and Unity,” the “Fame” the “Stag,” and
the “Hazard.”
The diversity of Slade’s products
was obviously the key to his success and it was relatively unique to
his trade. Merchants who traded in southern Newfoundland rarely had
such diverse businesses; they tended to concentrate on cod fish. What
began as a necessity for survival in an area of Newfoundland where the
ice stayed longer and the season was shorter, became Slade’s most
valuable business strategy. It became the trademark of his business
dynasty.
An 1805 invoice from one of
Slade’s ships, the “John and Thomas,” exemplifies this particular
business strategy. The ship sailed for Poole on October 13 with a crew
of six men and a cargo which included 70 casks of train oil, 4 casks
of seal oil, 1 barrel of blubber, 210 seal skins, 3 hogshead
(barrels) of berries, 30 bread bags, and 1,476 quintals (165,312
pounds) of dried cod. The ship also had in its hold the furs of 3
silver foxes, 5 patch foxes, 7 yellow foxes, 2 white (arctic) foxes,
30 otters, 9 beavers, 1 “mountain catt” (sic), 6 martens and 6 minks.
In freight the ship carried one barrel of furs for G. Rowsell and one
cannon barrel for James Rowsell. Finally, there was one passenger, the
same James Rowsell. Not all Slade ships departing Newfoundland each
fall had such exotic cargoes. Six days after the “John and Thomas”
left for Poole, the “Standley” departed Fogo and “Sail’d to St. John’s
to join convoy for Libson.” It had a crew of nine men and a simple
cargo of 21 barrels of salmon and 3,138 quintals (351,456) pounds of
dry cod fish.
TABLE ONE
SLADE PRODUCTION DIVERSITY
Year |
Fish
Quintals |
Salmon (tierces) |
Seal
Skins |
Oil*
(gallons) |
Furs** |
Board (feet) |
1785 |
2,802 |
126 |
751 |
3,739 |
99 |
30,400 |
1786 |
2,790 |
187 |
784 |
4,964 |
57 |
9,036 |
1787 |
2,967 |
88 |
890 |
5,380 |
160 |
25,708 |
1788 |
2,909 |
203 |
2,154 |
5,239 |
25 |
12,744 |
1789 |
1,977 |
164 |
2,595 |
7,771 |
23 |
19,042 |
1790 |
n/a |
n/a |
n/a |
n/a |
n/a |
n/a |
1791 |
2,008 |
161 |
2,421 |
7,072 |
5 |
20,587 |
1792 |
2,365 |
303 |
2,356 |
10,014 |
8 |
23,629 |
1793 |
3,629 |
321 |
392 |
5,359 |
8 |
24,351 |
*Seal oil and train (cod) oil
are combined
** Includes beaver, fox, marten,
otter, and “catt”
Source: John Slade Name File,
Maritime History Archive, Memorial University of Newfoundland
Table One is ample proof that the
Slade operation at Fogo was engaged in a diverse staple extraction
regime. Salmon, seal and oil production tended to rise in the first
nine years of Slade’s presence at Fogo. Cod production, however, was
relatively stable with an increase in volume at the end of the period.
Fur production, which was initially quite important, declined in later
years, perhaps an indication that fur source areas were being emptied
by zealous trappers. Production of board and other wood products was
also large. Other wood products not mentioned in this table included
boats, barrels, buckets, boughs, barrows, staves, hoops, and oars. The
men who supplied Slade were obviously very busy during the winter
months, when transportation of wood products across the snow was
easiest.
The figures in Table One are
drawn from the Slade ledgers for the corresponding years. Along with
the wood products which were mentioned in the table, in those years
Slade shipped to market berries, blubber, calf-skins, and various
sundry items. Anything that could conceivably bring price in the
Mediterranean or in Poole was cut down, killed, or caught by Slade’s
indentured employees and local planters.
John Slade died in 1792 at the
age of 73. His estate at the time of his death was conservatively
estimated at ₤70, 000. Since Slade had no living sons, his estate was
divided among his four nephews: David, John, Thomas and Robert. A
portion was also given to a cousin. His estate included six ships
between 60 and 150 tons, as well as numerous smaller boats, equipment,
and facilities in Newfoundland at Fogo, Twillingate, Conche, and
Wester Head and in Labrador at Battle Harbour, Hawke’s Port, Hawke’s
Bay, Lewis Bay, Mathews Cove, Caribou Tickle, and Guy’s Cove. He
presumably also left offices, furniture, and facilities at Poole.
The Growth of the Slades
John Slade had a son, also named
John, who was slated to succeed him in the fisheries and inherit the
Newfoundland business. The son even began to travel with Slade to
Newfoundland in the summers, but he died of smallpox in 1773.
Following his son’s death, the aging John Slade Sr. brought his four
nephews into the business to keep the wealth in the family. When John
Sr. ceased travelling to Newfoundland each summer, his nephew John
replaced him. John Slade Jr. was the chief representative of the firm
from 1777 until 1792. He probably orchestrated the foray into Fogo
from Twillingate in 1782. In 1793, after the death of John Slade Sr.,
John Slade Jr., the nephew, became the principal of the firm, based in
Poole. The three other nephews whom John Slade Sr. brought into the
firm were all very active by that time as well. Robert Slade took
responsibility for the Labrador operations; Thomas Slade commanded
ships and acted as an agent; and David Slade was the company’s manager
at Twillingate.
In 1804 Robert Slade broke away
from the Fogo- Twillingate base and started a business in Trinity
using John Jeffrey’s old premises. Robert was relatively successful in
Trinity Bay. Thomas also withdrew in 1813 and formed Thomas Slade and
Company with his nephew William Cox. They traded mostly in Bonavista.
The Newfoundland fisheries were
as profitable for the nephews and other members of the family as they
had been for patriarch, John Slade Sr. For example, when Thomas Slade,
who did not marry, died in 1816, he left over ₤65,000 to relatives.
The Poole historian E.F.J. Mathews reported that the Slades had three
adjacent mansions in Poole, all of them sumptuously appointed and
lavishly decorated.
By the time the end came for the
Slades they had been in the Newfoundland trade for nearly a century.
In the 1860’s a banking crisis in Poole caused several fisheries firms
to fold. Unable to resist the trend toward centralization in St.
John’s, the Slades sold off the last of their interests in their
Newfoundland businesses in 1870 or 1871. The Slades sold out;
they were not driven out. The remaining few firms which claimed to be
descendents of John Slade’s original outfit did not descend into
insolvency. Prudent businessmen to the end, they sold out and incurred
few losses.
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